Vistula cherry preserves



100% made from Vistula cherries

Our preserves are produced only from Vistula cherries, known for their exceptional taste and unusual essence. Vistula cherries are cultivated only in the Middle Vistula Valley where the soil is favourable, and the cultivation tradition goes back 100 years.

Regional variety of Vistula cherries along with extraordinary recipes result in preserves perfect for every occasion.


Product with reduced sugar content. Contains over 30% less sugar than jams with total sugar content of 60 g per 100 g of product. Guar gum free.

Learn more about the certified Vistula cherry.



  • Vistula cherry
  • Sugar
  • Gelling agent: pectins
  • Acidity regulator: citric acid
  • Produced from 70 g of fruit per 100 g of product
  • Total sugar content: 40 g per 100 g of product

Contents: 240 g

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